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Los 7 Misterios Doba-Yej

Siete Misterios Doba-Yej is made from agave Espadin. Doba-Yej is Zapotec for agave Espadin, and they chose this name as this mezcal is different from the Siete Misterios Espadin. It is the first expression from Siete Misterios that is made in a copper still rather than the clay pot still seen in their other mezcals. The milling for this mezcal is also done by horse-drawn tahona, rather than by hand like the other Siete Misterios mezcal. In typical Siete Misterios fashion, each batch is made by a different mezcalero, and depending on the batch, your bottle of Doba-Yej either came from Santiago Matatlan or San Luis del Rio.  Make sure to check your bottle for these details.


Maguey: 100% Espadin (Augustofilia Haw)


Location: Santiago Matatlan, Oaxaca


Rippening time: 7 years


Oven type: Conical Underground oven


Mill type: Tahona pulled by horse


Fermentation water: Mountain spring water


Fermenter type: Wooden tubs made of pine


Maestro Mezcalero: Don Celso Martínez


Distiller Type: Copper Alembic


Number of distillations: 2


Alc. Vol: 45%


Net. Cont: 700 ml

Los 7 Misterios Doba-Yej

60,00 CHFPreis
inkl. MwSt.
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